News
Homestretch Steakhouse Offers Premier Dining
by Jada Buchanan
Hoosier Park Racing and Casino added a new premier dining experience last season. The Homestretch Steakhouse is an exceptional dining experience for many reasons. It includes the location for the best seats in the house at the finish line, the certified Black Angus Beef, specialty martinis and more than 50 different kinds of wine.
The Homestretch Steakhouse serves hand selected certified Black Angus Beef that is aged for 21 days. The steaks are all hand trimmed to the chef’s specifications and charbroiled to the customer’s liking. All steaks are served with the Homestretch Steakhouse signature herbed maitre’d butter. The steakhouse’s signature steak is the 18 ounce Bone-In Cowboy Rib-Eye.
Located on the lower tier of the Homestretch Clubhouse, The Homestretch Steakhouse is open Sunday through Friday from 5 p.m. until 11 p.m. and Saturdays from 6 p.m. until 11 p.m. A lounge is available for guests to relax and have a drink of their choice.
The Homestretch Steakhouse is the only location at the track where you can find specialty one of kind drinks. The famous James Dean drink is a favorite. The bar is able to mix any kind of drink that is desired by guests.
“The steakhouse is a different way to experience your meal by sitting in the premier seating and enjoying fresh seafood and certified Black Angus Beef,” says Tony Croce, steakhouse manager. “There is special premier seating during live racing on Fridays, Saturdays and Sundays. During this time, there is an exclusive menu to accommodate our guests. The Homestretch Steakhouse offers a relaxing atmosphere with impeccable service for all of our guests.”
The Homestretch Steakhouse is a perfect location for any special occassion or just a day at the races. For reservations, call (765) 642-RACE.
